Have you ever heard about a Korean Bing-su (빙수) cafe called “Sul-bing (설빙)?” You might wonder what’s so special about the ice flake dessert. In some countries, they enjoy ice flakes with sweets on top. From traditional red bean paste to the melon, Sul-bing pushed its boundary beyond our imagination. Join Lisa and Henry to enjoy Bing-su today.
You can try chocolate, mango, grape, strawberry, sweet potato, caramel, blueberry, yogurt, cheese, etc. Sul-bing comes up with new Bing-su regularly, and that endless dedication made them No. 1 Bing-su dessert in Korea. It is one of the must-try cafes for sure.